16 Best Foods to Boost Your Brain and Improve Memory

16 Best Foods to Boost Your Brain and Improve Memory: بسم الله الرحمن الرحيم

Eating the right foods to boost brain power is important. Your brain is the brain of your mental abilities — such as thinking and remembering — and it needs feeding to work properly. Going on a food plan rich in food choices that increase the brain’s abilities can give your brain new life. They prevent cognitive decline, help with memory function, and promote clear thinking. The more nutritious and mood-boosting foods you consume, the better you support both your mental well-being in the short term and your long-term brain health — essential to an enjoyable, fruitful life as you get older.

Here, I will discuss the 16 best foods to boost brain power and improve memory.

1 – Legumes

Legumes are a wonderful source of complex carbohydrates. These complex carbohydrates are mixed with fiber to slow down absorption and provide a gentle supply of glucose to the brain without the risks of sugar spikes related to many other sugar sources. Legumes are rich in folate, a B complex vitamin critical to brain function!

2 – Mint

Mint contains vitamin A and vitamin C. Vitamin A can boost learning skills and increase brain plasticity, while vitamin C is said to protect against cognitive decline. Researches indicate that the scent of mint affects brain functioning by boosting alertness and memory. It also aids improve basic clerical skills, such as typing and memorization.

3 – Ginger

Ginger contains lots of Vitamin B, Which helps to protect the production of neurotransmitters in the brain. It helps the brain from free radical damage and inflammation. Ginger tea makes a good coffee substitute without caffeine to increase energy and blood flow to the brain.

4 – Broccoli

Broccoli is a super-food for the whole body. It is one of the most effective foods to boost brain power and improve
your memory. It’s rich in iron, calcium, vitamins C, B, and K vitamins, beta-carotene, iron, and fiber. These nutrients protect against free radicals, maintain proper blood circulation and take away heavy metals that may damage the brain.
Broccoli’s potassium content aids the nervous system, which in turn helps the brain. Study shows that broccoli can aid contribute to the brain healing itself in the event of an injury. That’s pretty powerful stuff for a vegetable, and it’s not just limited to broccoli, but extends to the vegetable family, including cauliflower and Brussels sprouts.

5 – Beets

One of the best ways to extend your brain power naturally is to include beets in your diet. Beets are high in nitrates, which aid increase blood flow in parts of the brain associated with executive functioning.
Beets also contain a huge amount of vitamin B9, which can help cognitive functioning and delay dementia. Additionally, beets are rich in carotenoids, which can aid boost brain functioning and stave off depression.

6 – Seeds

Seeds, especially, sunflower seeds and pumpkin seeds are great for the brain. They contain vitamin B complex,
omega fatty acids, and a rich mix of protein. These seeds also contain tryptophan, which the brain converts into serotonin to enhance mood and combat depression. Eating some of the seeds daily will provide your daily recommended amount of zinc, which can aid boost memory and thinking skills. Soaked and sprouted seeds are more healthy.

7 – Nuts

Nuts, especially walnuts, and almonds, are some of the best brain-enhancing foods on the earth, and they’re extremely good for the sense-organs too. Nuts are a wonderful source of vitamin E, vitamin B6 omega 3, and omega 6 fatty acids, which have been shown to enhance brain power and prevent many forms of dementia by protecting the brain from free radicals. Though it’s worth noting, nuts contain some anti-nutrients – such as phytic acid, so it is much healthier if you soak them overnight before you consume them.

8 – Quinoa

Quinoa is a wonderful source of complex carbohydrates and fiber to balance blood glucose while providing the essential glucose the brain craves. Quinoa is also a good source of iron which aids keep the blood oxygenated, while the vitamin B complex improves mood and protects blood vessels. It is also gluten-free for persons with sensitivities to this protein. But, like most seeds, nuts, and grains, quinoa should be soaked overnight before cooking.

9 – Avocado

Good quality fats are extremely important for brain health, and avocados are a wonderful source of monounsaturated fats, omega 3, and omega 6 fatty acids. These raise blood flow to the brain, lower cholesterol, lower high blood pressure, and help in the absorption of antioxidants. Avocados also include many antioxidants of their own,
including vitamin E, which protect the body and the brain from free radical damage. Avocados are also a good source of vitamin K and potassium, both protect the brain from the risk of stroke.

10 – Blueberries

Blueberries are antioxidant powerhouses, protecting the brain from oxidative damage and stress that result in
premature aging, Alzheimer’s, and dementia. The flavonoids in blueberries also improve the communication between neurons, which extends to improved learning, memory, and improved cognitive functions – including reasoning, verbal comprehension, decision-making, and numerical ability.

11 – Apple

Acetylcholine, a chemical compound made up of acetic acid and choline, is increased in your brain each time you
eat an apple. This is linked to better concentration problem solving and remembering.

12 – Coconut Oil

Coconut oil contains medium-chain triglycerides that the body uses for energy, leaving sugar for the brain. It also
seems to have a beneficial effect on cholesterol, blood pressure, and blood sugar (diabeties). And anything that benefits the heart and blood circulation also benefits the brain! Coconut oil also acts as an anti-inflammatory and has been linked to the prevention of Alzheimer’s and dementia.

13 – Fatty Fish

Salmon; mackerel sardine are great sources of Omega 3 Fatty Acid. That’s because these good healthy fats are vital to boost brain health, which leads to better cognitive functioning and memory! They reduce inflammation in the brain too, protecting against age-related cognitive decline and also improving mood.

14 – Dark chocolate

Dark chocolate is loaded with antioxidants called flavonoids, which may boost cognition, reduce inflammation, and enhance memory. It also contains caffeine
they contain caffeine and theobromine that may help mood and cognition. Antioxidants found in dark chocolate may also safeguard your brain against oxygen radicals and swelling.

15 – Eggs

Choline (essential for brain health) can be found in eggs, which are good sources of protein. Choline is used to
makes acetyl-choline – a neuro-transmitter essential to cognitive and memory functions. The eggs contains also vitamin D, which is related to better brain function and mood.

16 – Turmeric

Turmeric, an anti-inflammatory spice, helps with your brain! Curcumin is the compound found in turmeric that has been proven to improve memory and cognitive function. Its antioxidant properties may decrease inflammation throughout the body and, potentially, in the brain, leading to better overall brain health.


There is NO one brain superfood or “super drug” that will entirely prevent all the age-brain-health, and while some may, at least some of the time, contribute to cognitive-physical health, focusing on “what” you.
consumption-provides the highest likelihood of your getting enough nutrients — for brain health. Including these brain-boost power foods in your diet helps maintain your memory and mental clarity.

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